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Recent books by Michael Moss and Mary Roach look, respectively, at the grossest parts of our alimentary processes: The terrible foods we put in our mouths, and what our wonderful, revolting bodies do with them after.
Linda Grace Hoyer had little luck as a writer, so she encouraged her son, John Updike, to follow the path. His success might have sparked a grudge in her, but let’s not pretend that means she wasn’t a good mother.
For the longtime Communist leader, sports were as much a hallmark of his legacy as they were a tool to trumpet the revolution’s triumphs. As a writer, though, he wasn’t always as different from your average sports columnist as you might expect.
Pagination
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